Chef of the Week – Rumi Ighofose @Rum_Bug
Fried Rice with Soy Sauce INGREDIENTS 1 cup of white rice Soy sauce to taste Vegetable oil Mixed Vegetable Cooked Shrimps Chicken 6 Knorr cubes Curry Thyme Salt Seasoning salt Bay leaves Crushed peppers (the cute flaky red ones) White Onions Garlic Cloves Wash the Chicken and season with curry, thyme, salt, knorr cubes