This recipe has been on my mind since last year but the perfect time to execute never came. Today I finally felt ready. It is very simple but the creative direction needed to make sense to me. I needed to evaluate if it would be well received and all that jazz. I can’t say for
This dodo gizzard dish has been without a doubt one of the most popular dishes ordered in all my years of catering. It is always a crowd pleaser. The sweetness of the plantain and the crunchiness of the gizzard seems to do an amazing job impressing everyone. It is always the first item on the