How come Nigerians don’t have this as a street food? I guess we have bole so it makes up for it somehow. I decided to merge my love for bole and groundnut with this popular ghanian street food called Kelewele. It is basically spicy fried plantain and you can use any spice you wish. I
Hello there beautiful people! Afrolems has missed you and for Democracy day, I came back with something extra special. My friend is moving to Calgary this weekend and I decided to give her a little (well, HUGE treat). Being a Calabar girl like me, spicy food is right up her alley. To create a balance nonetheless,
On the 4th day of Christmas Afrolems gave to me
Nigerian beans pottage is a staple in the food culture here in Nigeria. It is also a staple amongst many african countries. For example, Ghanians call beans pottage “Red Red” which seems to be a play on the how the palm oil looks in the pottage. Other countries in Africa add some more ingredients to
This was my dinner tonight. White rice, snail or escargot stew and dodo popularly known as fried plantain. Leave a comment if you want the recipe for this.
