Standard Nigerian Meals Archives - Page 2 of 4

Chef Fregz ‘Asia-Fric’ Special

By afrolemsJuly 29, 20133 commentsChicken Recipes, Cooking with Chefs, Fish Recipes, Standard Nigerian Mealsaboki, afrolems, amateur chef, chef cook, chef fregz, chef fregz special, chef in lagos, chicken, fish, fish fillet, gizzard, omawonder, Salad, shrimp, vegetable

Hi Guys, so I was privileged to meet the amazing Chef Fregz at the Chef Fregz Special that took place at GET Arena in Lagos this past weekend. I was so thrilled to actually enter the kitchen it was awesome in a busy way. And I got to see him in his element, SCORE!!! At

Promo Post Is Here Again

By afrolemsJuly 5, 2013General Afrolems Posts, Promo Post Series, Standard Nigerian Mealsafrolems, food business, free promo food businesses, kitchen wares, promo post, promote food business

Happy New Month!!! I apologize for the hiatus I took without informing you guys. Haven’t really been up to much truth be told but yay I’m back. As promised, Afrolems would be starting up the promo post series again. For those that participated in the last promo post series we had, they got very decent

Ojojo Recipe

By afrolemsJune 26, 20136 commentsBreakfast dishes, Fish Recipes, General Afrolems Posts, Kitchen Tips, Standard Nigerian Meals, wateryam, Yam Recipesafrolems, crayfish, deep fryer, diced onion, eko, nigerian appetizers, nigerian snacks, ojojo, ojojo recipe, pepper, snack, water yam, wateryam, wateryam recipe

Hi Guys, So I was thinking of a recipe to put up, I wanted to put up one that I havent seen online yet, so I asked my Master Chef, my mum, and she told me about ojojo. You see I wont pretend that i have heard about this before but was ready for the

Seafood Efo Riro without Oil and Boiled Plantain

By afrolemsJune 20, 20134 commentsNigerian Soups, Plantain Recipes, Standard Nigerian Meals, Vegetableafrican food, african food bloggers, benefits of spinach, dinner, efo riro and boiled plantain, efo riro without oil, efo without oil, food, health, nigerian food, nigerian food blog, nigerian food blogger, pepper soup, seafood efo riro, spinach cancer fighting, spinach cardio vascular health, spinach vitamins a and k, tomato stew, vegetarian

I posted this dish on Facebook with the above caption and of course the questions came flooding in :). I love sparking conversations. This dish is not as complex as it seems. It’s the same concept as tomato pepper soup or tomato stew without oil. Instead of frying anything, you are just boiling the tomato

Afrolems Met Chef Fregz : Hausa Inspired

By afrolemsMay 17, 201323 commentsAppetizers, Coconut Recipes, Cooking with Chefs, Drink Recipes, Goat Meat Recipes, Hausa Recipes, Rice recipes, Standard Nigerian Mealsafrolems, asun, ata rodo, bella naija, chef fregz, curried goat, dinner, food, grated ginger, hausa food, jasmine rice, kunu, kunun aya, masa, nigerian dishes, nigerian food, okro, pina colada kunun, puff puff, rice mixture, tablespoon sugar, tiger nut milk, tiger nuts, tuwo, tuwo rice

For many people that live in Nigeria, you must have heard of Chef Fregz or seen him on TV( Knorr Taste Quest Show..ring a bell?). This dude has amazingggggg culinary skills and is super friendly. I always heard about this guy that went to Olashore (High school in Nigeria) that did amazing things with food

Win Credit on Twitter this Friday

By afrolemsApril 16, 2013General Afrolems Posts, Standard Nigerian Mealsafrolems, credit, etisalat, Win

For a chance to win Etisalat Credit this Friday, answer a simple question on Twitter. What city did Afrolems spend Easter in? Tweet your answer with the hashtag #Afrolems Winner would be selected at random! Good luck

Easter Special: Hollandaise Sauce with Poached Eggs and English Muffin

By afrolemsMarch 29, 2013Breakfast dishes, Brunch recipe, Easter recipe, Egg Recipes, Holiday Recipes, Muffin Recipes, Sauce Recipes, Standard Nigerian Mealsafrolems, breakfast, butter, double broiler, Easter, easter brunch, English muffin, food, hollandaise, lemon, poached eggs, thick consistency, white wine vinegar

Easter is just around the corner and I always wanted to try out the recipe for Hollandaise sauce and I thought this would serve as a good dish for Easter brunch with some freshly squeezed orange juice or lemonade…YUMMY!! Hollandaise sauce is really creamy and has a lemony tangy taste and can also be served with asparagus.

Order Nigerian Food in Toronto for a Limited time

By afrolemsFebruary 12, 20131 commentGeneral Afrolems Posts, Standard Nigerian Mealsnaija food mississauga, naija food toronto, order nigerian food mississauga, order nigerian food oakville, order nigerian food toronto

Everyone has been asking what ever happened to the weekly orders. Well things have been a little crazy recently. So for a very limited time, I would be offering small bowls of 6 dishes $15 dollars each. If you live within the Greater toronto area, You can place your order for any of these dishes

Ogbono Soup

By afrolemsJanuary 30, 20131 commentNigerian Soups, Soups, Standard Nigerian Mealscowskin, dinner, eating eba, eba, food, kpomo, nigerian soups, ogbono, ogbono soup, ogbono weight loss, pomo, pounded yam, schweppes bitter lemon, scotch bonnet pepper, scotch bonnet peppers, semovita, tripe, urhobo soups

I was blog trolling one saturday afternoon and came across Kitchen butterfly’s ogbono soup pictures and holy moly I could not stop thinking about Ogbono soup that day. The next day I ran to the african store and started stocking up on things I needed for this amazing dish. I was literally singing all the way

Category Archives: Standard Nigerian Meals

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