The first World Jollof Rice day happened last year. I kept thinking to myself why wasn’t this even done earlier? No matter what, it’s never too late to dedicate a day to celebrate Jollof Rice. Jollof rice is a dish that once you learn to make it, you officially receive the honorary title of being a great
If there is anyone that can give excuses for why things should not happen, I am the champion. Little wonder how I get anything done and how this brand has even grown to this stage lol. When 500 dishes contacted me to be part of their food fair, I opted for the easier way out
I always look for clever tricks and tips to enhance my cooking recipes. I make sure I am working in the most efficient way possible in the kitchen. I was having a discussion with Paula Hughes of Chewtheworld.com and she mentioned that she had some tricks she uses. Of course at that point I told her to
When my year started, being a headliner chef(I am not a chef) at a large food festival as the GTB Food and Drink Fair was not even remotely on my list of things to achieve. But you see the way God works, that festival has so far been the highlight of half of this year.
The Nigerian Cuisine is heavily reliant on tomatoes but a lot of people may not know the benefits of consuming these tomatoes. On our menu, we have items like stews, soups, sauces, salads, jollof rice and other rice dishes that require tomatoes but if you ask the average person for the health benefits of Tomatoes,
2015 was a great year for the Afrolems brand. We grew in our craft and grew in recognition as well. With winning recipes like the dodo gizzard dumplings and sadza and peanut soup, we entered realms we had not initially planned to explore. We also wrote articles for the Sunday Punch for a little while
I have had a few people request to add a print option to my recipes. I add them to select recipes because I do not want to make it so easy for people to just take advantage of it and become profitable at my expense. I still think if they wanted they would but It’s
Summer is fast approaching or we can safely say is already here and everyone is hitting the gym and possibly staying away from Nigerian food. Nigerian food has been widely notorious for not being healthy and I call the bluff on those claims and say it depends on how you cook it. By limiting your
This is not a recipe post. I haven’t done one of these in a very long time and it’s going to be a very short one. Every time I upload a baking recipe, I have people asking how to cut a recipe in half or double it. While I did not make a chart for
