This goat cheese puff puff recipe is because I am having so much fun with my no yeast puff puff recipe. Things are looking up and the possibilities are currently endless 🙂 I started thinking about the options I could explore with this recipe. If you have followed me for a while, you should know
No yeast puff puff! Yes you read that right. This recipe doesn’t even compromise on texture. None of that rock hard puff puff nonsense. This is just as soft, and luscious as the puff puff you know. If you remember my flatbread recipe I shared a little while back, you remember the ingredients right? Well
I had a few guy friends at my house when I was making this Guinness stout chicken wings for fathers day. I told them I was about to grill some chicken wings and they were excited and then I said I was using stout for the glaze and then their true reactions came through. “Ohhhhh
Honey garlic shaki has been on my mind for a bit. It was actually on my list of recipes to make last year. Somehow, I never got around to making it. Look who started craving it again this year and has decided to resurrect it? The idea came when I started to think about our
A few weeks ago, I had sent in a recipe to the Naija Nomads website on Yaji Spiced Olives. I also spoke about my experience with olives in Morocco. They have fast become my favourite go to snack. I also think because I wasn’t a fan of them previously, I never noticed how common they
I have defaulted and I am sorry but the best way to apologise for bad behaviour is to drop a recipe like akara fish tempura. I cannot take all the credit for this recipe though because it came out of a conversation I had recently. My boss’s birthday was this week and I had run
Dambu Nama Cheese Biscuits is how I am deciding to enter 2018 on my blog. Hello!!! Things got really busy last year so my blogging suffered in the process. I am back now and I want to share some of my latest creations. I will share a lot of what I have been working on
Cheesy Yam Balls are little balls of heaven. The recipe combines some of my guilty pleasures with cheese being a major culprit. My friends and I used to sit and bond over wine, cheese, almonds and raisins. You can tell I love the good life. Well I decided to bring my love for all things
Spicy Parmesan Chicken Wings When people hear about parmesan wings, the word spicy is never included in the same sentence. Garlic parmesan wings are usually the popular go-to chicken wing recipe. For those that don’t know what parmesan is, it is a hard and granular type of cheese with a very strong savory flavor. It
