• Author Archives: afrolems

    Asun Flavoured Indomie

    Boarding house in Queens College Yaba Lagos was the hub of all kinds of illegal food experimentations. Some came out just fine while others well let’s just say our stomach would frown at us for indulging in such atrocities lol. A very popular combination however was Indomie and suya and that granted me the inspiration

    Read More

    Oil less Efo riro

    Fit fam Kwenu hayy!!! For those that do not know, Kwenu is a salutation mostly used By the people in the eastern part of Nigeria. I say mostly because I just borrowed it for my post lol. At some point last year, I made a post about oil less efo riro and got a lot

    Read More

    Rice and Peas with Coconut Curry Mackerel

    The internet has been buzzing recently about Jamie Olivers version of Jollof rice and all I can say is as long as recipes are available, they are left to individual interpretation. My dish today is an interpretation of the popular Jamaican rice and peas dish. I have gone to several Jerk chicken spots and their

    Read More

    Coconut Cake

    I have been holding back on baking this coconut cake because I did not have anyone to share it with. I had a sleepover at my friends place this weekend and it was the perfect time to bake so I could share 🙂 It was pretty easy to make and you do not need a

    Read More

    Otong Soup

    Otong soup and ayan ekpang is my dad’s favourite dish. Till tomorrow I will never understand why. If you want to get anything from him, just make this dish or beans and he would be willing to do almost anything. Ok i may be exaggerating a bit but he really does like it. For those

    Read More

    Buttermilk Fried Chicken

    Hi Guys, its been a while…….a while, but I have something that I think you would love. So we were watching the new episode of Scandal and Millie was eating fried chicken and my friend goes “I would love some fried chicken” and being the person that I am I offered my services. So I

    Read More

    Indomie Noodles Crevette Flavoured

    Indomie, Indomie, my indomie noodles. If you grew up in Nigeria, Indomie had to be the best thing that happened to you. Am I lying? I don’t know about you but Indomie replaced all the soups I didn’t like as a child *cough egusi, banga *cough* My grandma could never understand the obsession. She even

    Read More

    Cocoyam Chips and Peppered Garlic Shrimp

    A few weeks ago, I posted this simple and quick recipe on our Facebook and Instagram account. I figured that other people not following us on those accounts may have missed out on this quick snack. I had excess cocoyam from making Ekpangnkukwo and decided to fry the cocoyam instead. It was very tasty. Cocoyam

    Read More

    Suya Corn Fritters and Spicy Avocado

    Where do I begin apologizing from? I have behaved highly inappropriately for not posting as I should. The last few weeks have been a tad crazy but in a good way. I have been doing all kinds of random ajala travels. I graduated (yay) and I moved out of San Francisco 🙁 I swear I

    Read More