In honour of Pancake day yep its a real holiday. Maybe not a public one that gives you time off work but a day for you to celebrate your love for pancakes i’m assuming. Anyway, Our beloved chef Abby, has sent in a pancake recipe to celebrate pancake day and to tie in with the valentines’s season. Hope you enjoy it.
Sweetheart Breakfast…
My friends know how much I LOVE pancakes. If you are at my house for breakfast, you are definitely eating pancakes, no questions asked (ok, maybe with some eggs and sausages, if you are being nice). I prefer just pancakes because they are awesome on their own.
It’s my “go-to” food when I want to have a relaxed day and watch my Korean movies (Yep, KOREAN). Usually accompanied with hot chocolate or tea, but for special occasions you can spice things up with a glass of Mimosa (composed of one part champagne “or other sparkling wine” and one part thoroughly chilled citrus fruit juice, usually orange juice unless otherwise specified)
BANANA FOSTERS CINNAMON PANCAKES |
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PANCAKE RECIPE: | |
All Purpose Flour | 1 ½ Cups |
Baking Powder | 3 teaspoons |
Salt | 1 teaspoon |
Sugar | 2 Tablespoon |
Cinnamon | ½ teaspoon |
Milk | 1 ¼ C |
Egg | 1 |
Butter, melted | 3 Tablespoons |
INSTRUCTIONS: | |
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BANANA FOSTERS RECIPE: | |
Butter | ½ Cup |
Dark Brown Sugar | 1 Cup |
Dark Rum (pref: Myers) | ¼ Cup |
Bananas, sliced | 2 Whole |
Banana Liquor (optional) | 3 Tablespoons Cup |
Pecans or Hazelnuts , chopped(optional) | ¼ Cup |
INSTRUCTIONS:
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Let me know how it turns out.
Thanks Guys.
@olawilliams
@Chefawilliams
http://abbyhwilliams.wordpress.com/
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